my garden – Page 9 – DaleDucatte.com

Hibiscus syriacus (or, When a Rose Is Not a Rose)

August 9, 2021, 8:27 pm March 11, 2024 4

From Garden Flora: The Natural and Cultural History of the Plants In Your Garden by Noel Kingsbury:

“Since the 7th century at least, Hibiscus syriacus has been grown in Korea, where (in the South) it is the national flower, seen as embodying the tenacity and survival instincts of the Korean people and their national culture…. A stylised version of the flower’s five petals is a common part of Korean national iconography. The flowers are eaten in China and Korea, and tea can be made from the leaves….

“Hibiscus syriacus was introduced to Germany from present-day Lebanon in the 16th century, although there had been a considerably longer history of cultivation in the Middle East, and longer still in eastern Asia. Colour variants were often mentioned by early European garden writers, who knew it only as an orangery or greenhouse plant. Doubles were known by the early 19th century. It has been very successful over much of the United States, where it is known as rose of Sharon….”

So I’ve been perched on my back steps frequently over the past few days, waiting patiently for a couple of Lantana plants in my garden to push out sufficiently effluvient (!!) blooms for a small photo-shoot — but so far I’m not satisfied with my test shots and will just keep waiting for them to make better flowers. They seem to be running late this year; though their tardiness is probably because one plant is a transplant, and the other I cut almost to the ground last winter since The Dog seemed to think it was his job to try and pull the leafless plant out of the ground. Once I cut it back, he lost interest… must only be dog-fun if you’re tugging on something ten times your length….

In the meantime, here are a few shots from my Hibiscus syriacus — aka, Rose of Sharon — whose flowers have been blooming daily in the hot July sun.

Roses of Sharon (or is it “Rose of Sharons” or maybe “Roses of Sharons” (not really)) are pretty common here in the southeast; you see them in yards and gardens in all sorts of shapes and sizes — owing, I think, to their ability to tolerate a wide range of conditions as long as they get enough sun to keep happy. They’re technically a shrub — but they don’t seem to know they’re supposed to be shrubby, so you can find them bushing out widely, filling out as much space as you give them and sometimes achieving the heights of two-story houses while producing an enormous number of flowers from mid- to late-summer. My neighbors have one that’s easily thirty feet tall, located between my house and theirs; mine is in a large pot in the sun-section of my back yard and stands about five feet high. I cut it back to a foot or so every fall to keep it pot-sized and it returns with new shoots and leaves every spring.

The bits of what looks like glitter on some of the blooms is just pollen; I normally zap it away using spot-removal in Lightroom, but kept it this time since the light struck it just right and the little dots looked adorably shiny.

Thanks for taking a look!

Epic Lilies (3 of 3)

June 19, 2021, 1:14 pm March 18, 2024 2

From Lilies by Naomi Slade:

“The Victorian passion for botany is legendary. Daring chaps dashed around the globe and new species poured into gardens to the delight and amazement of all who beheld them.

“But gather plants together and, sooner or later, hybrids will emerge; sometimes naturally but often as a result of an irrepressible human desire to improve on nature. While fabulous, lilies had gained a reputation for being challenging and capricious to cultivate. They were exciting; they were expensive; and they were quite likely to die on you after a couple of years. Inevitably, they attracted a certain type of well-heeled horticultural brinksmanship, right up until amenable Lilium regale emerged, bringing down both prices and the level of skill required to cultivate this most desirable of flowers.”

Below is the last batch of photos of my Tiny Epic Asiatic Lily, a few more black-background renderings. The previous posts are:

Epic Lilies (1 of 3)

Epic Lilies (2 of 3)

Coming soon: more lilies!

With spring winding down, the summer varieties are starting to appear — and I’ve made several trips to Oakland Cemetery’s gardens to hunt down and capture some of the rather astonishing varieties that grow well there in large, cultivated spaces (as opposed to pots in my back yard). With a tropical rainstorms hitting my area over the next few days, I’ll be sticking pretty close to home, so will be sorting and processing white ones, yellow ones, red ones, orange ones, and blends of pink and red lilies that (I think) are new to the garden — or at least new to me. Stay tuned…

… and thanks for taking a look!

Epic Lilies (2 of 3)

June 16, 2021, 4:36 pm March 18, 2024 0

From Green Thoughts: A Writer in the Garden by Eleanor Perenyi:

“The nineteenth and early twentieth centuries were the golden age of plant collectors: David Douglas who brought the Douglas fir, the Monterey pine and many other conifers to England; John Jeffrey who followed Douglas to the American West; E. H. [Ernest Henry] Wilson who gave us the Chinese dogwood, the Regale lily and the dazzling Davidia or dove tree that in bloom seems to be aflutter with white birds; Reginald Farrer, George Forrest and dozens of others who changed the face of our gardens….

“Plant collecting was a dangerous business then. Douglas was torn to pieces by a wild bull in Hawaii; Farrar met his end in Upper Burma; Jeffrey vanished into the California gold rush; Forrest died of heart failure on his seventh expedition to Yunnan. And since that time the floral storehouses of western Asia have become if anything more difficult to penetrate….

“We hear no more of famous botanist-explorers or newly discovered specimens for the garden. Today it is the hybridizers who revolutionize our plantings, and of these none has wrought more changes than the American lily breeders in the last thirty years. We can now be said to dominate this field, though the lilies themselves have come from every part of the earth.”

From 100 Flowers and How They Got Their Names by Diana Wells:

“Ernest Wilson, called ‘Chinese Wilson’ because he explored so extensively in China, just escaped sacrificing his life to lilies. He went twice to China, the second time in 1910, to collect the regal lily. He had gathered an enormous load of lily bulbs and was on his way home with them when his mule train was caught by an avalanche. He jumped out of his sedan chair just before it was hurled down a precipice. His leg was shattered by a falling rock. There was a mule train coming the other way, and the only way it could pass without, perhaps, causing another avalanche was for Wilson to lie on his back while more than forty mules stepped over him. He reached safety but was left with what he called a ‘lily limp.'”

I don’t normally repeat quotations from one blog post to another (in fact, it’s a “thing” for me to double-check my blog to be sure I’m not repeating quotes) — but I did this time because of the references to Ernest Wilson, a British explorer and plant collector active in the late nineteenth and early twentieth centuries. The first quote expresses the risks such explorers took as they scoured the world botanically; the second describes in more detail an occasion where one of them almost lost their lives in search of flowering plants.

I honestly never knew such things had occurred; it’s becoming a fun learning experience for me to begin seeing the historical through-line represented by the lives of botanists and naturalists. What I began by simply looking for neat quotations about the flowers I was photographing seems to be morphing into a new (for me!) view into history from an unfamiliar (and unexpected) perspective. I always start a new post by looking for quotations, and now end out digging a little into the lives and times of people I come across, gathering bits of new information in the way I like to learn — a rather messy accumulation that I don’t worry too much about sorting out but just pile on instead.

From a Western or European perspective, the period (roughly) from 1800 through the early 1900s represent the culmination of the “Age of Exploration” — which also coincided with expanding European empire, the rise of the United States as a world-influencing power, the explosion of technological and scientific inventions, and the gradual (though debatable) increase in leisure time. Botany, as a science, has undoubtedly ancient roots; but it coalesced and connected to consumer culture and leisure time during the 1800s as more people became capable of outfitting their homes and gardens with new, and even exotic, plant species discovered by the plant explorers or developed by horticulturists. You may have never thought about it this way, but the fact that you (if you’re a gardener, or even if you’re not) can acquire plants in handy packaging to populate your garden or feature in a kitchen window has a direct historical connection to the plant explorers of the past.

Or, in other words, your trips to a nursery or Home Depot to buy plants and gardening supplies are actually a late-Victorian era invention. Isn’t that something?

With a thankful nod to Ernest Wilson: The photos below are a second batch of Tiny Epic Asiatic Lilies from my garden (the first photos are here: Epic Lilies (1 of 3)), rendered with black backgrounds rather than bricks from my courtyard.

Thanks for reading and taking a look!

Epic Lilies (1 of 3)

June 13, 2021, 7:12 pm March 18, 2024 0

From Green Thoughts: A Writer in the Garden by Eleanor Perenyi:

“The nineteenth and early twentieth centuries were the golden age of plant collectors: David Douglas who brought the Douglas fir, the Monterey pine and many other conifers to England; John Jeffrey who followed Douglas to the American West; E. H. [Ernest Henry] Wilson who gave us the Chinese dogwood, the Regale lily and the dazzling Davidia or dove tree that in bloom seems to be aflutter with white birds; Reginald Farrer, George Forrest and dozens of others who changed the face of our gardens….

“Plant collecting was a dangerous business then. Douglas was torn to pieces by a wild bull in Hawaii; Farrar met his end in Upper Burma; Jeffrey vanished into the California gold rush; Forrest died of heart failure on his seventh expedition to Yunnan. And since that time the floral storehouses of western Asia have become if anything more difficult to penetrate….

“We hear no more of famous botanist-explorers or newly discovered specimens for the garden. Today it is the hybridizers who revolutionize our plantings, and of these none has wrought more changes than the American lily breeders in the last thirty years. We can now be said to dominate this field, though the lilies themselves have come from every part of the earth.”

Last year the pandemic shut everything down right about the time those of us with gardens in the Southeast would have just started hauling our donkeys to garden centers, stocking up on plants and flowers, dragging home bags of garden soil and pine bark … to begin the spring planting. With so many uncertainties and so much conflicting information flying around, I decided during the first shutdown to stay away from stores as much as possible — and so acquired nothing new for my garden, simply maintaining it and rearranging plants I already had.

But this year: a different story. On the day I hit two weeks after my second COVID-19 vaccine dose, I bought my first batch of new flowering plants in two spring seasons, including the delightful lilies featured in the galleries below (and in the next two posts). On that first and subsequent trips, I also acquired some new begonias, a hydrangea for a large pot, a hibiscus with orange flowers, four canna lilies (two of which joined the goldfish in my pond), bee balm, balloon flowers, and a couple of hostas. Most of them posed for photoshoots while still flowering (and the cannas are just starting to flower now), so will make appearances here over the next few weeks.

This plant is a Tiny Epic Asiatic Lily — whose flowers are a mix of yellow and orange in various saturations, with the centers of each bloom liberally sprinkled with cinnamon colors. The name cracked me up — I mean, isn’t “Tiny Epic” almost like describing something as “Small Big”? — but I think it’s named that way to differentiate this and other Asiatics from larger variants like the Regale lily mentioned in the quote above, or those lilies with big, trumpet-shaped flowers like those I photographed last year at Oakland Cemetery’s gardens (see Summer 2020: Lily Variations (7 of 10)).

Thanks for taking a look!

Tales of Two Grapevines (4 of 4)

May 19, 2021, 6:00 pm March 18, 2024 0

From “The Appeal of Black & White” in Black & White Photography by Michael Freeman:

“[Far] from a universal march towards more colourfulness, there is now a significant and growing reverse flow in photography, towards the new black and white. It’s new because it’s created from colour with processing software that makes the experience a delight, which means that you don’t even need to decide at the start that it’s a black-and-white image you’re after. You can even trawl your archives with a reconsiderate eye and look for images that might work more powerfully, or at least differently, in the single range called grayscale.

“So … what is this persistent appeal of black and white? There are some semi-practical answers, and a trawl of internet opinions throws up emphasis on form, shape, line and texture, as you might expect. Basically these all have the root argument that removing the distraction of colour allows you, actually compels you, to concentrate on other things. There is also the corrective argument — when the colour is somehow spoiling your idea for the shot, just switch. However, it seems to me that there must be deeper reasons, maybe not all of them easy to pin down. In fact, the underlying appeal of black and white ought to be difficult to describe, because surely any art form that has the potential to move people must have some enigma to it.”

From “Black & White Craftsmanship” in Black & White Photography by Michael Freeman:

“One recognised darkroom master was Ansel Adams, and he also wrote extensively on the subject. His 1982 book The Print is not just a classic of photo instruction, but peculiarly relevant to contemporary black-and-white digital processing. Peculiar because it confines itself to the wet darkroom and shows none of the technology that we now all use. Relevant because it deals with the fundamentals of turning [an] already-taken shot into a final image….

“Adams was at pains to insist that this wasn’t all about technique by any means. There is, he wrote, ‘great latitude for creative variation and subjective control’, and the process involved ‘endless subtle variations which are yet all tied to the original concept’.

“The reason why Adams and other serious printers made plans — actual physical plans on paper or on a work print — was that the clock was running, literally, whilst the paper was on the easel under the enlarger. Any dodging and burning had to be done in a finite and short space of time. In his book … Adams details the printing of one of his best-known photographs, ‘Clearing Winter Storm, Yosemite National Park’, shot in 1944. The basic exposure was 10 seconds, during which time the dodging had to happen — holding back areas that needed less exposure to make them lighter. Burning was always easier — adding exposure to darken areas — although it meant taking care not to let light leak onto any other part of the image….

“Burning was done in stages — a few seconds concentrating on one area, followed by another few seconds somewhere else, all of this typically done with a timer on the floor with a foot-operated pedal…. Dodging tools were typically metal circles, ovals, and oblongs at the end of thin rods, often painted red, to which colour the silver bromide paper was insensitive. Burning tools were most commonly your hands, cupped and shaped. Otherwise you cut holes in large sheets of black paper or card. Adams made a distinction between the umbra (shadow) and penumbra (the soft surround), as the latter helped smooth the transition during dodging or burning so that this manipulation would not be noticeable in the final print….

“The modern digital equivalent is called feathering, as on a radial filter.”

This is the last of four posts featuring two grapevines growing in my garden. For the first post and more on the series, see Tales of Two Grapevines (1 of 4). For the second post, see Tales of Two Grapevines (2 of 4); and the third post is Tales of Two Grapevines (3 of 4).

For this post, I selected nine photos of each type of grapevine and converted them to black and white. I’ve done a little bit of black and white work before, but converting these grapevine photos seemed like a new experience nonetheless. Because green and yellow colors dominated both the foreground and background of these photos, there was little to differentiate the main subject from the background once the photos were changed to grayscale. So I used Lightroom’s radial filters to remove most of the background, allowing its feathering to leave mostly subtle hints of light around or behind the subject. In some cases, eliminating the background meant that the subject was quite small for the size of the image frame, so I cropped the images to enlarge the subject (though not enough to create excessive noise or loss of detail).

Once I was satisfied with the background appearance of each image, I used Lightroom’s brush tool to add highlights to the more prominent leaves, along with a bit of extra texture and sharpening to increase details. I don’t do that very often with color photos (I typically reject and delete photos that require sharpening to make them look like they’re in focus), but I’ve noticed that when working in black-and-white in Lightroom adding a bit of texture and sharpening has a neat side effect: it brightens the highlights further, creating tiny pixels of light without giving the subject an over-sharpened look. As a last step for each photo, I used Lightroom’s color grading tool to add a bit of silver tone (emulating the matte-finish side of a sheet of aluminum foil) — which is actually done by just slightly increasing the color blue in shadows, midtones, and highlights.

Here are the Catawba Grapevine images…