"Pay attention to the world." -- Susan Sontag
 

Zinnias and Fritillaries

From “Zinnia (Asteraceae)” in Garden Flora: The Natural and Cultural History of the Plants In Your Garden by Noel Kingsbury:

“Named after 18th-century German botanist Johann Gottfried Zinn, the genus includes 17 species, all found from the southern United States into South America, with the most diversity in Mexico. Zinnia species are found in open, often dry habitats. Their rapid growth and short lifespan (annual or short-lived non-clonal subshrubs) illustrate a stress-avoiding nature in harsh environments. Zinnia grandiflora is used in herbal medicine by several Native American communities in Mexico.

“The plants were grown by the Aztecs, and introduced into Europe by the Spanish in the late 18th century. A range of colours was known from early on, probably a legacy of Aztec breeding. Ancestral species vary in colour —
Zinnia elegans is purple, Z. peruviana red-orange, Z. angustifolia and Z. grandiflora yellow. One of the strong points of the plants as ornamentals is the ability to get vivid purple, pink, yellow, and orange, all from the same seed packet. They were very popular in the 19th century, suffered something of a decline in the late 20th, and now seem to be on the way up once again.”

From “Agraulis Vanillae” in Butterflies by Quantum Publishing/Oceana Books:

“This butterfly is bright orange with tadpolelike streaks of black throughout. There are three black-encircled white dots on the edge of the forewing. The underside is brown, orange at the base of the forewing, and both wings have elongated, iridescent silver spots. Males patrol for females, who lay eggs on many parts of the host plant….

“The Gulf Fritillary is often seen in flight over the Gulf of Mexico at some distance from any land. They fly throughout the year in south Florida and south Texas, and January to November in the North…. They inhabit pastures, open fields, second-growth subtropical forests and edges, and also city gardens.”


Hello!

A couple of years ago, I posted a few photographs of some of the flowers shown below, three of which included some lovely orange butterflies. At the time, I didn’t know that the flowers were zinnias and simply called them “wildflowers” (see Ten Wildflowers and Three Butterflies), nor did I know (but learned from a comment on that post by Butterflies to Dragsters) the word “fritillary.” These days, I’m much more accustomed to trying to identify the correct names of plants and flowers using PlantNet; and I think I’ve accurately identified the butterflies in these new photos as Gulf Fritillaries — which have an affinity for zinnias and are very common in the southern and southeastern United States. The trio of white spots with black borders on each wing give them away.

The first image below shows one of the clusters of zinnias growing at Oakland Cemetery’s gardens, those zinnias having expanded their territory quite a bit since the last time I photographed them. They thrive in a section of the gardens called Greenhouse Valley that’s located near the center of the property, part of which you can see from one of my autumn photographs from 2019. It’s one of the most delightfully appointed sections of the gardens, where you walk down a hilly, winding pathway from the shadows of trees into the sun, and are suddenly immersed in a fascinating group of architectural structures and plant varieties that give it a distinct appearance.

There was lots of light, very little breeze, and temperatures were in the 70s on the day I took these photos — and the fritillaries were plentiful in these weather conditions. At one point, I counted 20 of them flitting (or should I say “fritting”!?!) among the zinnias, each one showing a distinct preference for the larger red-orange zinnias (Z. peruviana), and spending a lot of time on the flowers enjoying their little drinks. They were all unfazed by my presence — some even briefly landed on the end of my lens — which gave me extra opportunities to concentrate on a few of them and get some decent photos. Their preference for the larger zinnias made things a little easier: I typically focused on and set exposure for one of the flower buds, then just waited until a butterfly landed. It was definitely one of those times when nature photography seemed to synchronize nature and photography into a pleasant, relaxing, and even transcendent experience.

I took this series of photos on September 25, then found the quotation from Garden Flora above, where the author states that zinnias may come in purple, pink, yellow, red, and orange; and the Wikipedia article that lists white, chartreuse, yellow, orange, red, purple, and lilac as zinnia colors. ‘Twas only then that I realized that I had taken photos of just the orange/red zinnias, because there is an ongoing construction project at the gardens to repair drainage culverts and repave roads, and many of the zinnias were inaccessible. I went back yesterday, and found that the rest of the zinnia section had reopened, so I’ll have more new photos of these multi-colored beauties (accompanied by some things I’ve learned about zinnias) in several upcoming posts.

Thanks for reading and taking a look!










Black-Eyed and Brown-Eyed Susans (2 of 2)

From Kingdom of Plants: A Journey Through Their Evolution by Will Benson:

“Behavioural studies in the twenty-first century have sought to provide a better understanding of the mechanisms by which bees forage. We know now that they do not โ€˜seeโ€™ shapes or objects but instead detect parameters and recognise places, and by using their 300-degree vision they are able to triangulate on just a few clues in order to find food. The patterns that we see in the flowers around us have evolved to play to such perception, and as our understanding of both plant and pollinator increases we are able to gradually unfold more details of the complex relationships that have formed between them….

“The yellow and black of the Rudbeckia petals is a useful clue to help us understand how bees respond to the colour signals from plants, as it tells us that the contrast between colours plays a significant role. There appears to be yet more evidence for the importance of this colour contrast, in the way that non-floral parts of the plant are seen, or not seen, by bees. As the green parts of a plant must be able to absorb light from the sun in order to photosynthesise, much of the UV light that falls on the leaves and stem is absorbed by pigments such as flavanoids and chlorophyll. As a result, for an animal who sees predominantly in the UV region of the spectrum, green vegetation appears almost black. The effect of this is that the UV-reflecting parts of flowers are heightened by the black background, making them more obvious to certain pollinators.”


Hello!

This is the second of two posts featuring a mix of Black-eyed Susans (Rudbeckia hirta) and Brown-eyed Susans (Rudbeckia triloba) from Oakland Cemetery’s gardens. The first post is Black-Eyed and Brown-Eyed Susans (1 of 2).

Thanks for taking a look!






Black-Eyed and Brown-Eyed Susans (1 of 2)

From “Rudbeckia (Asteraceae)” in Garden Flora: The Natural and Cultural History of the Plants In Your Garden by Noel Kingsbury:

“The name [Rudbeckia] was bestowed by Linnaeus, in honor of his teacher at Uppsala University in Sweden, Olof Rudbeck the Younger, and his father, Olof Rudbeck the Elder. It is the dark centres to these golden-yellow daisies which draw us to them — hence, the common name black-eyed Susans (coneflower is another). There are 23 species, all rapidly growing herbaceous perennials and all native to North America, largely the midwestern and eastern U.S. states….

“Rudbeckias are generalists, growing in a wide range of both open and lightly shaded habitats, from virgin prairie to waste ground, but preferring moister and more fertile soils. Of the species in cultivation, Rudbeckia hirta and R. triloba are short-lived non-clonal perennials, often members of pioneer communities; the remainder are clonal and competitive, often strongly spreading, although not always persistent. Rudbeckias have had a minor role in Native American medicine, sometimes as a substitute for echinacea.”


Hello!

Last week I went hunting at Oakland Cemetery’s gardens for some of the tiny, colorful asters that I’ve previously photographed around this time of year (see, for example Autumn Asters (1 of 3), Autumn Asters (2 of 3), and Autumn Asters (3 of 3)). I was a little too early, as it turns out, finding only tiny buds not yet ready to open — but I did come across some substantial gatherings of the flowers featured in the images below. The first three photos will give you some idea of the flower volume: a bloom-forest teaming with moths, bees, and other wee pollinators bouncing among the “eyes” of these flowers.

Black-eyed Susans (Rudbeckia hirta) and Brown-eyed Susans (Rudbeckia triloba) are members of the Asteraceae family โ€” so I guess I actually did find asters, just not the ones I was looking for. Wikipedia lists other common names for the plants, including Coneflower, Brown Betty, Gloriosa Daisy, Golden Jerusalem, English Bullโ€™s Eye, Poor-Land Daisy, Yellow Daisy, and Yellow Ox-eye Daisy โ€” and many of these names likely have some fun historical roots and local usages. I did asked one of the AI tools if the name “Susan” in “Black-eyed Susan” once referred to any specific person, and here’s what I sort-of learned from ClaudeAI:

There are a few theories about the origin of the “Susan” part of the name Black-eyed Susan, but unfortunately there is no definitive evidence pinpointing exactly who Susan refers to. Here are some of the main theories:

  • One belief is that it was named after an English woman called Susan who frequently handed out flowers, including rudbeckias. This may explain the flower’s association with cheerfulness and hospitality.
  • A common legend says it was named by European settlers for a native Algonquin woman who helped them learn wildflower names. This speaks to its native North American origins.
  • Some think it may be biblical in origin and refer to Susanna from the Book of Daniel in the Old Testament.
  • There are unverified references to individual women named Susan in colonial America for whom the flower was informally named.
  • It may simply refer generically to the archetype of a strong, plainspoken woman, as Susan sometimes represented in folk culture.

Unfortunately there is no solid evidence for any of these possibilities over the others. The name was in use by the late 1700s, but the exact inspiration remains mysterious. So while the “Susan” in Black-eyed Susan is vivid, the specific person or meaning behind it has been lost to history.


It was an overcast day when I took these photos, which made the flowers glow against their dark green backgrounds, and the filtered light accentuated a color shift from yellow toward a more saturated orange. The โ€œeyesโ€ actually vary in color and include both black and dark brown, which helped me differentiate Black-eyed from Brown-eyed Susans.ย  The brown eyes reflect more yellow or orange shades from the flower than the black ones, on which you may see bits of blue color along with the black.

Thanks for reading and taking a look!






Autumn Asters (3 of 3)

From Green Thoughts: A Writer in the Garden by Eleanor Perenyi:

“Plants that bloom in cloudy masses are a boon to the perennial border because with no effort on your part they produce โ€˜drifts of color.โ€™ The phrase is Gertrude Jekyllโ€™s. Jekyll, like Monet, was a painter with poor eyesight, and their gardens — his at Giverny in the Seine valley, hers in Surrey — had resemblances that may have sprung from this condition. Both loved plants that foamed and frothed over walls and pergolas, spread in tides beneath trees; both saw flowers in islands of colored light — an image the normal eye captures only by squinting….

“The charm of asters is their fluffy heads and ravishing colors — dusty pinks and powder-blues, strawberry reds and amethyst purples — and the way they arrange themselves in a bowl. I canโ€™t resist them and invariably let optimism get the better of judgment, which come to think of it may be the first principle of gardening.”

From Colour Schemes for the Flower Garden by Gertrude Jekyll:

“There is a small-growing perennial Aster, A. corymbosus, from a foot to eighteen inches high, that seems to enjoy close association with other plants and is easy to grow anywhere. I find it… one of the most useful of [the] filling plants for edge spaces that just want some pretty trimming but are not wide enough for anything larger….

โ€The little thin starry flower is white and is borne in branching heads; the leaves are lance-shaped and sharply pointed; but when the plant is examined in the hand its most distinct character is the small fine wire-like stem, smooth and nearly black, that branches about in an angular way of its own.”


Hello!

This is the third of three posts featuring aster varieties from Oakland Cemetery’s gardens, where I took some my earlier aster photos, resized them, and removed the backgrounds. The “drifts of color” seem even more “ravishing” on black.

The previous posts in this series are Autumn Asters (1 of 3) and Autumn Asters (2 of 3).

Thanks for taking a look!







Autumn Asters (2 of 3)

From Adirondack: Life and Wildlife in the Wild, Wild East by Edward Kanze:

“With the goldenrods in autumn come New England asters, tall and stately and elegantly garnished with yellow-centered purple pinwheels. And with these come the yearโ€™s last great rush of birds and insects. Goldfinches pick apart thistles and feed the seeds to their young….

“Overhead in skies of brilliant cobalt, hawks float dreamily southward, making the smaller birds below them nervous. Red-tailed bumblebees bustle among the goldenrods, gathering nectar and pollen, and on the billowing white blossoms of the sixty hydrangea bushes that border the driveway, monarch butterflies flutter down like autumn leaves.”

From 100 Flowers and How They Got Their Names by Diana Wells:

“The English called European asters both ‘asters’ and ‘starworts.’ Aster, Latin for ‘star,’ referred to the flowerโ€™s star-like shape. ‘Wort’ originally meant ‘root,’ and then was applied to plants that had healing properties. Asters, said the herbalist John Parkinson, were good for ‘the biting of a mad dogge, the greene herbe being beaten with old hogs grease, and applyed.’

“In 1637 John Tradescant the Younger brought North American asters back from Virginia. These do not seem to have been noticed much until they were hybridized with European starworts. They were later renamed ‘Michaelmas daisies’ in Britain, because when the British finally adopted Gregory XIIIโ€™s revised calendar, the feast of Saint Michael coincided with their flowering.”


Hello!

This is the second of three posts featuring aster varieties from Oakland Cemetery’s gardens. The previous post is Autumn Asters (1 of 3) and a beeful collection of these flowers is on my Bees on Blooms! post from last week.

Thanks for taking a look!